Fiorentina Kitchen Must Try Dishes

Aside from gelato, pizza, and pasta, there are several other famous dishes in Florence that you must try! Bistecca alla Fiorentina is a thick, juicy cut of meat that is a specialty in this region. The steak is meant to be served rare with a side of Tuscan bread on the side to soak up all the juices. Pappardelle with cinghiale sauce is another Florentine staple, but it's the cinghiale sauce that makes it so famous. You'll find this meat sauce served over top of various pasta dishes throughout the city.

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