Fun Fact

FUNFACT: 
The lemons of the AmalfiCoast are a unique variety-- long and at least twice the size of usual lemons. They boast an intense perfume and sweet flesh. Cultivated in terraced gardens along the coast, the fruit are picked from February to October. The Amalfi lemon is a key part of the cuisine of this coast: the juice, the flesh, the peel, and even the leaves are used in its cooking.